A book club featuring different cook books for you to select recipes to prepare, try and then discuss at your monthly meetings.
Please note that this club is e-book based. Selected e-books are available on Hoopla and CloudLibrary.
Winter/Spring Book Selections:
Thursday, February 23- Soup Club: 80 Cozy Recipes for Creative Plant-Based Soups and Stews to Share by Caroline Wright
Thursday, March 23- Scrumptious from The Girl Who Ate Everything by Christy Denney
Thursday, April 27- Recipes for People On The Go by Ellen C Lee
Thursday, May 25- Magical Mumbai Flavours by Chef Seema Dalvi